Hot Sap BBQ Sauce

September 24, 2017

Hot Sap BBQ Sauce

Ingredients //

2T butter

1 medium onion, finely chopped

2 cloves garlic, minced

1 15oz can of tomato sauce

2/3 cup apple cider vinegar

1 cup Three Rivers Farm Hot Sap Maple Syrup, divided

2 T chili powder

1 T mustard

Pepper, to taste

Directions //

Melt butter in a large skillet over low heat. Add onion and garlic, then saute until translucent. Add remaining ingredients and 2/3 cup of the Hot Sap Maple Syrup and bring to a boil. Reduce heat and simmer for 15 minutes. Then add the final 1/3 cup of Hot Sap.

Coat your meat with the sauce while on the grill. Serve meat with more BBQ sauce.

Meal Idea //

Grilled Pork Chops with Hot Sap BBQ Sauce, grilled corn on the cob, baked beans, and fresh bread.


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